Matcha - Premium Grade (Hikari)

Premium grade (Hikari) Spring

1st flush (80%) 2nd flush (20%) blend stone milled for a smooth texture and balanced flavour. With its vibrant green colour and mild sweetness, it is perfect for daily matcha, lattes, and iced drinks.

Tasting Notes
Moderate
Sweetness
Well Balanced

• Premium grade matcha
  
• Stone milled
• Bright green colour
• Moderate (Special Blend)
• Great for lattes and iced drinks
• No added flavours or preservatives

How to Use

Powder: Use 3g–5g of matcha and sift before whisking for a smooth texture.

Water: Add 80ml of soft, clean water for the best flavour.

Temperature: Use water between 75°C–80°C to keep the flavour smooth and balanced.

Whisking Time: Whisk briskly for 30–45 seconds until a light microfoam.